salad – soup – sandwiches
ribbollita souptraditional tuscany soup with seasonal vegetables, cannellini beans, pancetta, croutons, and parmigiana cheese drizzled with extra virgin olive oil |
$0.00 |
insalata di giardinomixed greens, cherry tomatoes, cucumbers, red onions, chick peas with balsamic vinegar and extra virgin olive oil |
$8.00 |
insalata alla cesareFresh romaine lettuce tossed with traditional Italian caesar dressing and croutons |
$8.00 |
insalata di spinaciBaby spinach salad, toasted almonds, crispy Italian pancetta, tossed with white balsamic vinaigrette |
$8.00 |
capresefresh mozzarella and tomato salad, mixed greens, toasted bread, with extra virgin olive oil and basil |
$10.00 |
involtini di melanzanerolled eggplant stuffed with ricotta cheese and basil, baked in brick oven with san marzano tomato sauce and parmigiana cheese |
$10.00 |
crostone con pollogrilled chicken breast topped with smoked mozzarella cheese, sliced tomato and roasted peppers served on grilled peasant bread with mixed green salad |
$12.00 |
arrosto di agnellobrick oven roasted leg of lamb sandwich with sautéed calabrese style peppers and onions served on grilled peasant bread with mixed green salad |
$12.00 |
focaccina con caprinoflat aromatic bread topped with mixed greens, goat cheese, grilled zucchini, fresh cherry tomatoes |
$12.00 |
arancinirice balls with bolognese filling, peas & fontina cheese, san marzano tomato sauce |
$12.00 |
antipasto traditionaleImported Italian cured meats, cheeses, preserved vegetables and olives |
$12.00 |
calamari frittisemolina crusted fried calamari drizzled with a garlic herb dressing, served with mixed greens and cherry tomatoes |
$12.00 |
cozze piccantisautéed mussels in a spicy san marzano tomato sauce |
$13.00 |
polpetteour traditional recipe of meatballs in a san marzano tomato sauce with roasted peppers and mixed greens |
$12.00 |
gondola homemade sandwiches
parmigiana di pollobreaded chicken breast, fontina cheese, basil, san marzano tomato sauce with mixed green salad |
$12.00 |
polpettehomemade meatballs, parmigiano cheese, roasted peppers, basil, san marzano tomato sauce with mixed green salad |
$12.00 |
reginafresh arugula, fresh mozzarella, prosciutto and sliced tomatoes with mixed green salad |
$12.00 |
pizzeria
napoletanaAuthentic Neapolitan, with san marzano tomato sauce, aromatic oregano and roasted garlic |
$12.00 |
margheritafresh homemade mozzarella, san marzano tomato sauce and fresh basil, drizzled with extra virgin oil |
$13.00 |
la vegetarianafresh homemade mozzarella with mixed roasted vegetables |
$13.00 |
spinacisautéed spinach and fresh homemade mozzarella |
$13.00 |
amalfitanasmoked mozzarella, fresh cherry tomatoes and fresh arugula |
$13.00 |
la quattro stagioniSmoked mozzarella, san marzano tomato sauce, Italian ham, spinach and mushrooms |
$14.00 |
ai quattro formaggifresh mozzarella, fontina, parmigiano, and ricotta with aromatic oregano and roasted garlic |
$14.00 |
romanafresh mozzarella, san marzano tomato sauce, capers, anchovies, oregano and basil |
$14.00 |
ai funghiwild mushrooms, fresh homemade mozzarella, goat cheese, cherry tomatoes and fresh arugula |
$15.00 |
insalatasmoked mozzarella, fresh cherry tomatoes, capicola, fresh arugula and sliced cucumber |
$15.00 |
la capricciosaHomemade Italian sausage, mushrooms, artichoke hearts, fresh homemade mozzarella, san marzano tomato sauce |
$15.00 |
tradizionaleFresh homemade mozzarella, san marzano tomato sauce, onions, homemade Italian sausage and pepperoni |
$15.00 |
calzone antico fornofour cheese calzone - additional toppings available |
$13.00 |
pasta
fusilli al tegaminofusilli pasta, sautéed eggplant, zucchini, roasted peppers in a san marzano tomato sauce topped with goat cheese and basil finished in brick oven |
$13.00 |
fettuccini panna e prosciuttoFettuccini pasta with imported Italian ham in a cream sauce |
$13.00 |
rigatoni salsicciaHomemade style rigatoni pasta with Italian sausage and sweet onions, in a san marzano tomato sauce topped with ricotta cheese finished in brick oven |
$13.00 |
gnocchi di patatehomemade potato dumplings with san marzano tomato sauce topped with mozzarella cheese and basil finished in brick oven |
$13.00 |
rigatoni alla boscaiolaRigatoni pasta sautéed with mushrooms, sweet peas, onions, Italian ham in a san marzano tomato mascarpone sauce |
$13.00 |
fettuccini alla bolognesechef bolognese ragu’recipe with egg fettuccine pasta |
$14.00 |
lasagna primaveralayers of fresh pasta sheets, roasted vegetables, ricotta cheese, san marzano tomato sauce baked in brick oven |
$14.00 |
linguine con vongolelinguine pasta with sautéed clams, fresh cherry tomatoes in a garlic white wine sauce, baked in parchment paper and finished in the brick oven |
$15.00 |
linguine al frutti di marelinguine pasta with clams, mussels, calamari and shrimp sautéed in san marzano tomato sauce, baked in parchment paper and finished in the brick oven |
$17.00 |
risotto del giorno |
$0.00 |
pasta del giorno |
$0.00 |
secondi piatti
parmigiana di pollobreaded chicken breast, fontina cheese, linguine, tomato and basil sauce, baked in the brick oven |
$15.00 |
saltimbocca di polloseared chicken breast topped with parma prosciutto and fontina cheese in a madeira mushroom wine sauce with sautéed garlic spinach |
$15.00 |
parmigiana di vitellobreaded veal cutlet, fontina cheese, linguine, tomato and basil sauce, baked in the brick oven |
$17.00 |
pesce spadawood grilled swordfish with fresh mixed greens, pickled vegetables and orange citrus sauce |
$19.00 |
ossobuco di maialebraised pork shank, carrots, celery, and onions with polenta and roasted asparagus, parmigiana cheese |
$21.00 |
antipasti
insalata di giardinomixed greens, cherry tomatoes, cucumbers, red onions, chick peas with balsamic vinegar and extra virgin olive oil |
$9.00 |
insalata alla cesareFresh romaine lettuce tossed with traditional Italian caesar dressing and homemade croutons |
$9.00 |
insalata di spinaciBaby spinach salad, toasted almonds and crispy Italian pancetta, tossed with white balsamic vinaigrette |
$9.00 |
ribbollita souptraditional tuscany soup with seasonal vegetables, cannellini beans, pancetta, croutons, and parmigiana cheese drizzled with extra virgin olive oil |
$10.00 |
arancinirice balls with bolognese filling, peas & fontina cheese, san marzano tomato sauce |
$13.00 |
involtini di melanzanerolled eggplant stuffed with ricotta cheese and basil, baked in brick oven with san marzano tomato sauce and parmigiana cheese |
$14.00 |
capresefresh mozzarella and tomato salad, mixed greens, toasted bread, topped with extra virgin olive oil and basil |
$13.00 |
focaccina con caprinoflat aromatic bread topped with mixed greens, goat cheese, grilled zucchini, and fresh cherry tomatoes |
$14.00 |
polpetteour traditional recipe of meatballs in san marzano tomato sauce with roasted peppers and mixed greens |
$14.00 |
cozze piccantisautéed mussels in a spicy san marzano tomato sauce |
$16.00 |
arugula e gamberifresh arugula tossed with white balsamic vinaigrette, grilled shrimp and shaved parmigiana cheese |
$15.00 |
calamari frittisemolina crusted fried calamari drizzled with a garlic herb dressing, served with mixed greens and cherry tomatoes |
$16.00 |
antipasto traditionaleImported Italian cured meats, cheeses, preserved vegetables and olives |
$19.00 |
pizzeria
napoletanaAuthentic Neapolitan, san marzano tomato sauce, aromatic oregano and roasted garlic |
$13.00 |
margheritafresh home made mozzarella, san marzano tomato sauce, and fresh basil, drizzled with extra virgin olive oil |
$14.00 |
spinacisautéed spinach and fresh homemade mozzarella |
$14.00 |
la vegetarianafresh homemade mozzarella with mixed roasted vegetables |
$15.00 |
amalfitanasmoked mozzarella, fresh cherry tomatoes and fresh arugula |
$16.00 |
tradizionalefresh homemade mozzarella, san marzano tomato sauce, onions, homemade italian sausage and pepperoni |
$16.00 |
romanafresh mozzarella, san marzano tomato sauce, capers, anchovies, oregano and basil |
$16.00 |
al quattro formaggifresh mozzarella, fontina, parmigiano, and ricotta with aromatic oregano and roasted garlic |
$16.00 |
ai funghiwild mushrooms, fresh homemade mozzarella, goat cheese, cherry tomatoes and fresh arugula |
$17.00 |
insalatasmoked mozzarella, fresh cherry tomatoes, capicola, fresh arugula and sliced cucumber |
$17.00 |
la capricciosahomemade italian sausage, mushrooms, artichoke hearts and fresh homemade mozzarella, san marzano tomato sauce |
$17.00 |
salsiccia e broccolettihomemade italian sausage, broccoli rabe, fresh homemade mozzarella and fresh cherry tomatoes |
$17.00 |
la quattro stagionismoked mozzarella, san marzano tomato sauce, italian ham, spinach and mushrooms |
$17.00 |
vesuviofresh homemade mozzarella, roasted peppers, ricotta cheese, cherry tomatoes, finished with fresh sliced prosciutto |
$18.00 |
il marinarosautéed shrimp with smoked mozzarella, fresh cherry tomatoes and fresh arugula |
$18.00 |
carciofi e porciniimported italian porcini mushrooms, artichoke hearts, fresh homemade mozzarella, fresh cherry tomatoes, truffle oil |
$18.00 |
calzone antico fornofour cheese calzone - additional toppings available below |
$14.00 |
pasta
gnocchi di patatehomemade potato dumplings with san marzano tomato sauce topped with mozzarella cheese and basil finished in brick oven |
$17.00 |
fettuccini panna e prosciuttoFettuccini pasta with imported Italian ham in a cream sauce |
$17.00 |
lasagna primaveralayers of fresh pasta sheets, roasted vegetables, ricotta cheese, san marzano tomato sauce baked in brick oven |
$17.00 |
fusilli al tegaminofusilli pasta, sautéed eggplant, zucchini, roasted peppers in a san marzano tomato sauce topped with goat cheese and basil finished in brick oven |
$17.00 |
rigatoni alla boscaiolaRigatoni pasta sautéed with mushrooms, sweet peas, onions, Italian ham in a san marzano tomato mascarpone sauce |
$17.00 |
fettuccini alla bolognesechef bolognese ragu’ recipe with egg fettuccine pasta |
$17.00 |
rigatoni salsicciaHomemade style rigatoni pasta with Italian sausage and sweet onions, in a san marzano tomato sauce topped with ricotta cheese finished in brick oven |
$18.00 |
linguine con puttanescalinguine pasta with sautéed fresh calamari, olives, capers in a san marzano tomato garlic sauce |
$19.00 |
linguine con vongolelinguine pasta with sautéed clams, fresh cherry tomatoes in a garlic white wine sauce baked in parchment paper, finished in the brick oven |
$20.00 |
linguine al frutti di marelinguine pasta with clams, mussels, calamari and shrimp sautéed in a san marzano tomato sauce, baked in parchment paper, finished in the brick oven |
$24.00 |
fettuccini positanohomemade style fettuccini pasta with sautéed sea scallops, shrimp, cherry tomatoes, and arugula in a san marzano tomato garlic sauce |
$24.00 |
pasta del giorno |
$0.00 |
risotto del giorno |
$0.00 |
secondi piatti
pollo arrostobrick oven roasted half chicken with garlic and herbs, roasted potatoes and string beans |
$20.00 |
saltimbocca di polloseared chicken breast topped with parma prosciutto and fontina cheese in a madeira mushroom wine sauce with sautéed garlic spinach |
$20.00 |
parmigiana di pollobreaded chicken breast, fontina cheese, linguine in tomato basil sauce, baked in brick oven |
$23.00 |
ossobuco di maialebraised pork shank, carrots, celery, and onions with polenta and roasted asparagus, parmigiano cheese |
$24.00 |
pesce spadawood grilled swordfish with fresh mixed greens, pickled vegetables and orange citrus sauce |
$24.00 |
maialegrilled pork chop with roasted potatoes and spinach over red and yellow pepper vinaigrette |
$24.00 |
vitellopan seared veal scalopini with sauté mushrooms, artichoke hearts, roasted potatoes and string beans in sweet wine demiglaze |
$25.00 |
parmigiana di vitellobreaded veal cutlet, fontina cheese, linguine in tomato basil sauce, baked in brick oven |
$25.00 |
bisteccanew york-style sirloin steak served over garlic mashed potatoes with sauté peppers, onions, mushrooms, cherry tomatoes in a madeira wine sauce |
$28.00 |
contorni di vegetali
roasted potatoes |
$5.50 |
garlic mashed potatoes |
$5.50 |
garlic spinach |
$5.50 |
sauteed string beans with garlic and extra virgin olive oil |
$6.50 |
sautéed broccoli rabe with garlic and extra virgin olive oil |
$7.50 |
homemade desserts
gelatochocolate, vanilla, strawberry |
$7.00 |
single cannoli |
$5.00 |
two cannoli |
$8.00 |
bread puddingserved with caramel sauce |
$8.00 |
flourless chocolate cakegluten free, served with whipped cream and strawberries |
$8.00 |
tiramisu |
$8.00 |
dolce pizzachocolate hazelnut nutella, bananas, strawberries, sweetened ricotta cheese |
$13.00 |
dessert plattertwo cannoli, one bread pudding, one tiramisu |
$21.00 |
hot tea |
$3.00 |
coffee |
$3.50 |
cappuccino |
$4.50 |
red wine
montepulciano, d’abruzzo, riserva, marchesi de’ cordano, trinita, 2006 (abruzzo) |
$46.00 |
montepulciano, d’abruzzo, masciarelli, 2012 (abruzzo) |
$34.00 |
montepulciano, marina cvetic, iskra, 2004 (abruzzo) |
$48.00 |
nero d’avola, cusumano, 2013 (sicily) |
$0.00 |
merlot, monte luce, 2013 (veneto) |
$34.00 |
merlot, beringer, 2011 (napa valley) |
$36.00 |
valpolicella, bertani, 2012 (veneto) |
$35.00 |
barbera, piazzo, 2013 (piemonte) |
$0.00 |
pinot noir, falcons perch, j. lohr, 2013 (monterey county) |
$35.00 |
pinot noir, acrobat, king estate, 2013 (oregon) |
$0.00 |
pinot noir, lyric, etude, 2013 (santa barbara county) |
$44.00 |
vino nobile di montepulciano, valdipiatta, 2010 (tuscany) |
$49.00 |
cabernet franc, monte luce, 2012 (veneto) |
$0.00 |
cabernet sauvignon, joel gott 815, 2013 (napa valley) |
$36.00 |
cabernet sauvignon, louis m. martini, 2012 (napa valley) |
$50.00 |
cabernet sauvignon, hilltop, j. lohr, 2011 (single vineyard – paso robles) |
$52.00 |
rosso di montepulciano, corte alla flora, 2013 (tuscany) |
$36.00 |
chianti, ruffino, 2013 (tuscany) |
$34.00 |
chianti classico, felsina, 2012 (tuscany) |
$39.00 |
chianti, riserva, da vinci, 2010 (tuscany) |
$0.00 |
chianti classico, riserva, tenuta di nozzole, 2011 (tuscany) |
$42.00 |
chianti classico, riserva ducale, ruffino, 2011 (tuscany) |
$46.00 |
chianti classico, riserva, tenuta marchese, antinori, 2010 (tuscany) |
$64.00 |
sangiovese, remole, frescobaldi , 2013 (tuscany) |
$0.00 |
toscana igt, cabernet & sangiovese), col di sasso, banfi, 2013 (tuscany) |
$0.00 |
super tuscan (merlot & sangiovese), lucente, frescobaldi, 2012 (tuscany) |
$0.00 |
super tuscan (sangiovese & cabernet), campaccio, terrabianca, 2010 (tuscany) |
$0.00 |
dolcetto d’alba, nirane, ascheri, 2013 (piedmont) |
$36.00 |
nebbiolo, sire, monchiero carbone, 2012 (piedmont) |
$38.00 |
rosso di montalcino, castello banfi, 2012 (tuscany) |
$42.00 |
tenuta di castiglioni (cabernet sauvignon, merlot, cabernet franc), frescobaldi, 2011 (tuscany) |
$40.00 |
malbec blend (malbec, syrah, cabernet) colosal, gascon, 2012 (argentine) |
$0.00 |
primitivo, botromagno, 2013 (puglia) |
$37.00 |
zinfandel, amador - terra d’oro, 2012 (amador county) |
$0.00 |
syrah, fess parker, 2012 (santa barbara county) |
$37.00 |
barbaresco, piazzo, 2010 (piedmont) |
$55.00 |
barolo, casa e. di mirafiore, 2010 (piedmont) |
$72.00 |
brunello di montalcino, castiglion del bosco, 2010 (tuscany) |
$79.00 |
brancaia ilatraia (cabernet sauvignon, petit verdot, cabernet franc), maremma, 2010 (tuscany) |
$82.00 |
amarone, masi – costasera, 2010 (veneto) |
$99.00 |
white wine
bianco, villa antinori, 2012 (tuscany) |
$0.00 |
pinot grigio, maso canali 2013 (trentino) |
$35.00 |
riesling, seaglass, 2012 (monterey county) |
$0.00 |
gavi, fontana fredda 2013 (piedmont) |
$35.00 |
sauvignon blanc, borgo conventi, 2013 (friuli - venezia) |
$0.00 |
sauvignon blanc, starborough, 2014 (marlborough – new zealand) |
$34.00 |
pinot grigio & sauvignon blanc, due uve, bertani 2013 (venezia) |
$35.00 |
fiano di avellino, monte faliesi, 2013 (campania) |
$37.00 |
chardonnay, william hill, 2013 (california, central coast) |
$34.00 |
chardonnay, felsina, “i sistri”, 2012 (tuscany) |
$39.00 |
moscato d’asti, ruffino, 2013 (tuscany) |
$0.00 |
prosecco, lamarca (veneto) |
$0.00 |
house wine by the glass - red
chianti |
$10.00 |
montepulciano |
$10.00 |
merlot |
$10.00 |
malbec |
$10.00 |
cabernet sauvignon |
$10.00 |
house wine by the glass - white
pinot grigio |
$10.00 |
chardonnay |
$10.00 |
white zinfandel |
$10.00 |
bottled beer - imported
stella artois |
$5.50 |
moretti |
$5.50 |
corona |
$5.50 |
bottled beer - domestic
bud light |
$5.50 |
coors light |
$5.50 |
yuengling lager |
$5.50 |
yuengling black & tan |
$5.50 |
lagunitas ipa |
$5.50 |
coors nonalcoholic |
$5.50 |
gluten free beer |
$5.50 |
draft beer - imported
peroni |
$5.50 |
blue moon |
$5.50 |
draft beer - domestic
samuel adams lager |
$5.50 |
samuel adams seasonal |
$5.50 |
cocktails
sangria |
$0.00 |
sparklers
bellinimerlet peach liquer, prosecco |
$10.00 |
limonseccolimoncello topped with prosecco |
$10.00 |
pomegranate poinsettiapomegranate liqueur, cranberry, prosecco |
$10.00 |
straight up
blood orange cosmoskyy blood orange vodka, cointreau, fresh lime juice and a splash of cranberry |
$13.00 |
butterscotch martiniVanilla vodka, creme de cocoa, butterscotch schnapps, Baileys, caramel swirl |
$14.00 |
caramel appletinisour apple vodka, butterscotch schnapps, caramel swirl |
$13.00 |
espresso martiniVanilla vodka, dark creme de cacao, espresso, Baileys |
$14.00 |
manhattancherry bourbon, boissiere sweet vermouth, bitters |
$13.00 |
pink lemon droppink lemonade vodka, patron citronge and a touch of chambord, sugar rim |
$14.00 |
pomegranate martiniskky citron,pama pomegranate liqueur, patroncitronge |
$13.00 |
sour apple martinisour apple vodka, lemonade and sprite, cinnamon sugar rim |
$13.00 |
on the rocks
bloody maryabsolut peppar vodka, spices, tomatoes juice, celery |
$10.00 |
john daleylazy eight all natural black tea vodka and lemonade |
$12.00 |
old fashionedrock and rye, fresh squeezed orange juice |
$12.00 |
raspberry lime rickeyskyy raspberry vodka, chambord, lime juice, soda |
$12.00 |
seasonal cocktails
agave or pomegranate margaritaagavero tequila liqueur, patron citronge, fresh lime juice, with a splash of sour, salted rim |
$12.00 |
mojitorum, splash of soda, fresh lime juice, mint |
$13.00 |
purple passionviniq vodka, contreau, prosecco |
$12.00 |
rumbamango and lemon rum, orange juice, pineapple juice, splash of grenadine |
$13.00 |
rumchataultimartinirumchata, vanilla vodka, frangelico |
$13.00 |
dessert drinks
baccihot coffee, skyy raspberry vodka, godiva liquer, splash of cream |
$10.00 |
butterscotch martiniVanilla vodka, creme de cocoa, butterscotch schnapps, Baileys, caramel swirl |
$14.00 |
caramel appletinisour apple vodka, butterscotch schnapps, caramel swirl |
$13.00 |
espresso martiniVanilla vodka, dark creme de cacao, espresso, Baileys |
$14.00 |
hot cocoa coffeeHot coffee, Baileys, godiva liquer |
$11.00 |
hot toddyhoney bourbon, lemon juice, hot water, cinnamon stick |
$10.00 |
toasted almondKahlua, amaretto, Baileys on the rocks (also available with coffee) |
$11.00 |
cordials and liqueurs
amaretto di sarrono |
$8.00 |
averna |
$8.00 |
baileys |
$8.00 |
campari |
$8.00 |
chambord |
$8.00 |
grand marnier |
$8.00 |
frangelico |
$8.00 |
godiva |
$8.00 |
kahlua |
$8.00 |
strega |
$8.00 |
patron xo cafe |
$8.00 |
southern comfort |
$8.00 |
limoncello |
$8.00 |
sambuca black |
$8.00 |
sambuca romana |
$8.00 |
skyy infused vodkas |
$8.00 |
don q flavored rums |
$8.00 |
evan williams infused bourbon |
$8.00 |
grappa |
$10.00 |